HOST Brings Fire and Flavor to Beyond the Plate 2026

The first name on the table is here, and we couldn’t be more excited. Host is joining Beyond the Plate for 2026, bringing their fire-driven, primal approach to cooking straight to the Valley.

Celebrated for their seasonal, high-quality ingredients and pared-back, elemental style, Host has earned a reputation for bold, hearty flavours that are made to be shared. Their cooking is all about connection, with dishes designed to be enjoyed, savoured, and celebrated together. From fire-grilled meats to richly flavoured plates, every dish tells a story of craft, flavour, and care.

This summer at Beyond the Plate, Host will be focusing on its signature shared meals, showcasing the heartier, grilled side of their menu. Every bite is built to bring people together, whether you’re exploring the festival with friends, family, or fellow food lovers. Families and festival-goers can expect bold flavours, communal dining, and dishes that celebrate the joy of eating together.

What makes Host perfect for Beyond the Plate is the philosophy behind the food. Every dish celebrates communal dining and the joy of sharing meals. Their menu isn’t just about filling plates, it’s about creating moments, sparking conversations, and making memories over bold, hearty flavours.

For first-time festival-goers or anyone new to Host’s style, this is a chance to experience something truly special. Regulars can enjoy their fire-forward, flavour-packed cooking in a festival setting, alongside music, community, and the unique energy that only Beyond the Plate can deliver.

Think fire, bold flavours, and shared moments at the table. Host is ready to bring primal, grilled energy to Beyond the Plate 2026.

Don’t miss out, register your interest now to secure your seat and be part of one of the Valley’s most exciting culinary experiences this summer.